Product Parameter
| Capacity | 3~25t/h | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Mixing ratio range for water ande syruo | 3:1~10:1 | ||||||||
| Air content of product(range) | 2.5~4.5 | ||||||||
| Producr temperature | 4~7°C | ||||||||
| Equipment working conditions(standard supply) | (1)Drinking water(purified water) | 0.20~0.25MPa，Normal temperature | |||||||
| (2)Syrup(or fruit juice,etc) | 0.10~0.15MPa，Normal temperature | ||||||||
| (3)Carbon dioxide(CO2) | 0.8~1.0Mpa | ||||||||
| (4)Air Compression | 0.6~0.8Mpa | ||||||||
| (5)Refrigerant(ice) | 0.20~0.30Mpa,-1~0°C | ||||||||
Quality Supervision
ASG GROUP has advanced special processing equipment, strong technicalcapability, and can make use of modern CAD/CAM/CNC technology to guaranteeto manufacture perfect products.
ASG success originates from the perfect appearance as well as delicateparticulars of its product.
After precise and strict inspection of each bolt ,each process and eachequipment, we deliver exquisite works to our customers.
